Having over 20 years experience dealing with the Canadian Food Inspection Agency, we gave a good knowledge of the regulations as it relates to food.
We can help write the Preventative Control Plan (PCP) that is required when applying for a food import license under the new Safe Food for Canadians Regulations (SFCR).
We have experience reviewing process controls on ready-to-eat (RTE) food products.
We have audited industry Quality Management Programs (QMP) and conduct routine audits for clients.
Or if you simply have a question on the importation of your food, we are here to help.